traditional german & swiss Food

Cooked without any artificial ingredients,  

HOW we know it!


Located in Broederstroom, Hartbeespoort Dam, in a beautiful bushveld setting with indigenous garden.

Celebrate Africa with tasty original food and imported Erdinger Weißbier! 



AFRICANSWISS Restaurant opened in June 2004 and is ever since run by Mike Manegold and his dedicated team, serving traditional German and Swiss food, as well as Italian, African and Africans dishes. Everthing you will eat is in-house made, from the Bratwurst to the Frikadelle, Eisbein or Porkbelly. Beside the Fish dishes, all the ingredients are sourced locally and cooked with outmost care and respect for culture, mostly cooked in an original Italian wood fired bread oven, also sometimes daring new ventures into the uncharted territories of food.

We are not only very well known for our food, but also for our Erdinger Weißbier,  directly imported from Germany. But also draft beer from Namibia, the Camelthorn Weiss and Helles! 

AFRICANSWISS interior and exterior is rustic, but well, cared of! We reflect the beauty of Africa, but still having uncapped Internet and at night we very often entertain the Youngsters with an amazing out door cinema, so you can be in peace!

AFRICANSWISS Restaurant offers accommodation as well. Please check it out on !Facebook



+27 83 4760507


R512, Plot 119

>>> Directions


M-Th 11p–18p
F-Sa 11p–late
Su 8a–18p

Call+27 83 476 0507 or SMS or WHATS UP to +27 79 455 2904

Reservations recommended for parties of 6 or more.